News

Last week marked a significant turning point in the ongoing battle against food waste in the Netherlands. Foodvalley NL, a key player in promoting innovation and sustainability in the food industry, extended a special invitation to us for a meeting with the Dutch Prime Minister at a momentous event. The focus of our discussion with…

Greencovery raises € 500.000 for further development of their unique separation-purification technology for upcycling food side-streams     Greencovery (Wageningen, the Netherlands) has raised financing from Brightlands Venture Partners. The financing will be used to accelerate Greencovery’s cost-effective platform technology to separate and purify novel specialty ingredients from food processing side streams and scale up…

Startlife published a new article about our team and the incorporation of Petra as Market Innovation Lead. Read the original article in this link. Article written by Bram van Beek. Photo by Nils van Houts. In 2018, dr. Carlos Cabrera was following a postdoctoral study at Wageningen University & Research when he decided to start…

Greencovery received a Mibiton Foundation investment to expand our analytical and application capabilities.  The investment is used to acquire high-end analytical UHPLC and other analytical equipment and semi-pilot separation units to produce samples of our upcycled ingredients in-house. About Mibiton Since 2005, Mibiton has focused on SMEs with high technological and science background and has…

Selected for MassChallenge Switzerland 2021 Accelerator Greencovery joins global network of innovators Greencovery was selected to participate in the MassChallenge Switzerland 2021 accelerator program. Greencovery was one of over 1’000 other startups to apply for the accelerator located in Lausanne, Switzerland. “We are excited to join the MassChallenge Switzerland and leverage the opportunity to explore…

Greencovery raised an angel round from Oterap to continue its growth in upcycling ingredients from food companies side-streams. The investment is direct to expanding Greencovery’s capabilities to achieve growth in key markets. “We are excited to have Oterap  joining us to scale our company. We share the same passion of upcycling ingredients and believe in…

Technology team (aka the moving team) Greencovery continues expanding. In October 2020, we moved to our own lab in the Biopartner Center in Wageningen.  Since we are experiencing a high growth and many customer requests, in May 2021  we move once more to a bigger lab  in the same building. You can find us at…

Greencovery® was awarded with the Start-up award during the first edition of the AtlasInvest Entrepreneurship grant. Our aim with the grant is to create more impact by applying our technology to develop ingredients that can serve global customers in the growing plant-based products  market.  With this, we want to create high environmental impact by helping…

BeStart participant Greencovery  is growing! After moving into their new office they will soon start two new projects to valorize side streams for food companies. CEO Carlos Cabrera elaborates on these new developments. “At Greencovery we enable leading food companies to produce sustainable ingredients from their production side-streams. We can identify the valuable compounds in…