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What keeps us busy

Valorization of citrus peel – Internship experience

Sep Woolschot MSc Biobased Sciences/ MSc Biotechnology, Wageningen University Last…

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Highly selective concentration of medium chain fatty acids

In a previous blog article, Clara (PhD candidate Aalborg University)…

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Winner of AtlasInvest entrepreneurship grant!

Greencovery┬« was awarded with the Start-up award during the first…

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Dynamic model for the ion exchange process

Eline Wilhelm MSc Biobased Sciences -Wageningen University “As part of…

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Foodvalley Member: Sustainable ingredients from production side streams

Greencovery is officially a member of Foodvalley! Here is the…

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Greencovery trial succeeds recovering high value product from animal food stream

Greencovery trial succeeds recovering product from animal food stream. A…

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Wageningen Campus: one of Greencovery’s key advantages

Our Managing Director and Co-Founder, Dr. Carlos Cabrera, was interviewed…

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Looking for companies

We are looking for companies in Latin America, Asia and…

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How to best recover amino acids for food industry

Greencovery was awarded with one of the NWO Take-off grants….

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The power of Volatile Fatty Acids recovery

The power of Volatile Fatty Acids recovery as a bond…

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Interested in what we can do for your business?

We are here to accelerate the time-to-market of new ingredients recovered from sidestreams making your business more feasible and sustainable.